This review was produced under the regional programme “Fisheries and HIV/AIDS in Africa: Investing in Sustainable Solutions” with financial assistance from the Swedish International Development Cooperation Agency (Sida) and the Norwegian Ministry of Foreign Affairs.
This paper is the third of three parts of the literature review, which covers:
- Review of research on health service delivery and other HIV/AIDS related interventions in the fisheries sector in Sub-Saharan Africa;
- Review of social science research on risk and vulnerability to HIV/AIDS in the fisheries sector in Sub-Saharan Africa;
- Review of research on the relationship between food and nutrition security and HIV/AIDS, and how this applies to the fisheries sector in Sub-Saharan Africa.