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Book

Water for Food Security, Nutrition and Social Justice

Published on 19 September 2019

This book is the first comprehensive effort to bring together Water, Food Security and Nutrition (FSN) in a way that goes beyond the traditional focus on irrigated agriculture.

Apart from looking at the role of water and sanitation for human well-being, it proposes alternative and more locally appropriate ways to address complex water management and governance challenges from the local to global levels against a backdrop of growing uncertainties.

Cite this publication

L. Mehta, T. Oweis. C. Ringler, B. Schreiner and S. Varghese. 2020. Water for Food Security, Nutrition and Social Justice, Routledge: London

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Authors

Image of Lyla Mehta
Lyla Mehta

Professorial Fellow

Theib Oweis
Claudia Ringler
Barbara Schreiner
Shiney Varghese

Publication details

language
English

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About this publication

Research themes
Inequalities and Poverty

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