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Health

Through multidisciplinary research and policy engagement we bring new understanding and action on critical issues around health and health systems, and how they overlap with other systems such as food, as well as nutrition, sanitation, epidemics and zoonotic diseases.  Enhancing understanding of how to ensure healthy lives for all is a vital part of the UN 2030 Agenda for Sustainable Development (Agenda 2030) and has been an integral focus of IDS’ work since its inception.

Our research and analysis on innovations in health services and systems – including work on identifying effective strategies to address the challenges of antimicrobial resistance – is accelerating progress towards achieving universal health coverage in Asia and Africa. Our work on nutrition spans the spectrum from dietary transition and globalisation of food systems, through to responding to the ways that marginalisation and inequity drive high child malnutrition rates.  We bring vital social knowledge to aid effective preparedness and response on pandemics. We show how direct impacts on the spread of diseases such as Ebola can be achieved by bringing learning from research on social issues and contexts to the right people in the right organisations at the right time.  Together with our global partners, we are generating and sharing new knowledge and evidence to identify the underlying causes of poor health and social inequalities, and the progressive policies and practices that can help bring about transformative change.

People

Image of Gerald Bloom
Gerald Bloom

Research Fellow

Image of Hayley MacGregor
Hayley MacGregor

Research Fellow

Image of Nicholas Nisbett
Nicholas Nisbett

Cluster Leader Research Fellow

Image of Tom Barker
Tom Barker

Senior Health & Nutrition Convenor

Image of Annie Wilkinson
Annie Wilkinson

Research Fellow

Image of Linda Waldman
Linda Waldman

Director of Teaching and Learning

Image of Inka Barnett
Inka Barnett

Research Fellow

Programmes and centres

Projects

Recent work

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Brief

An Agenda for the World Food Summit

The 1996 World Food Summit is an opportunity for heads of state to make binding commitments to end world hunger. It is an achievable goal, but hard choices will have to be made.

1 January 1996

Brief

Confronting Famine in Africa

Famine poses a continuing threat to many of the poorest countries in Africa. There is much that can be done, however, to reduce the risk of famine, and limit the damage done. Speeding up the response to famine early warning signals is vital.

1 January 1995