Tackling Antimicrobial Resistance Behaviour Within and Beyond the Healthcare Setting
Drug-resistant tuberculosis (DR-TB) is a major threat to global public health, causing one in four estimated worldwide deaths...
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Drug-resistant tuberculosis (DR-TB) is a major threat to global public health, causing one in four estimated worldwide deaths...
Equity and equality are important themes in food and nutrition, but the existing literature in agriculture-nutrition-health (ANH) research has only partially addressed these issues.
The aim of this project is to promote well-informed dialogue and collaboration between affected groups and service-providers about the...
We plan to develop a research network and carry out background research on urban food environments in rapidly growing cities and towns in Sub-Saharan Africa and South Asia with the goal of applying for a major GCRF call (and additional calls) in 2017/8.
Supporting Policies, Programmes and Enabling Action through Research (SPEAR) is a Flagship Programme (FP4) within the Agriculture for Nutrition and Health Program. The main objective of SPEAR is to understand and enhance agriculture’s contribution to improving nutrition at scale.
Since the publication of the 2004 World Development Report a range of different attempts have been made to make the design, prioritisation and delivery of health services more accountable to different stakeholders. However, complex politics and power dynamics can limit or skew people's abilities to access services or hold them to account, particularly for poor and marginalized people.
Since the publication of the 2004 World Development Report a range of different attempts have been made to make the design, prioritisation and delivery of health services more accountable to different stakeholders. However, complex politics and power dynamics can limit or skew people's abilities to access services or hold them to account, particularly for poor and marginalized people.
This projects aims to study the links between malnutrition and poverty and between maternal and child malnutrition in OIC countries.
An evaluation of a programme in Kenya to avert maternal and neonatal deaths through nationwide life saving skills training for health professionals, and integrated health system strengthening in selected counties.
IDS and Food Foundation partner with Brazilian researchers to explore mutual learning on food and nutrition security policy, bringing together parliamentarians, civil society and policy actors to discuss best practice.