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Living Through Crises – How the Food, Fuel and Financial Shocks Affect the Poor
Published by: The World Bank
What did the global food, fuel, and financial crises of 2008-11 mean to people living in the developing world? How did people cope with the crisis and how effective were they at averting major impacts? These are the questions addressed by this book, which emerged out of qualitative crisis monitoring initiatives carried out by IDS and the World Bank.
Living on a Spike: How is the 2011 food price crisis affecting poor people
Published by: Oxfam
Oxfam Research Report
SICR Summary Zambia
By 2010, Zambia was recovering fast from the global financial crisis. This was partly due to what observers view as ‘prudent’ macroeconomic management before and in response to the shock.