Transforming Nutrition: Ideas, Policies and Outcomes

Product Details

Product Code
Course Dates:
16-Jul-2018 09:00 - 20-Jul-2018 17:00
Product Type
Short Courses by Application
Product Description

This professional development course equips development policymakers and practitioners with the knowledge and skills to more effectively design, improve and implement strategic approaches to address nutrition issues at regional, national and global levels.  




Available for purchase December 20, 2017

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