Centre
The Sanitation Learning Hub
Together with partners around the world, our focus is to support and strengthen the sector to tackle the complex challenges it faces in delivering the Sustainable Development Goal (SDG) 6.2.
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Project
Transform Nutrition West Africa
Transform Nutrition West Africa is a regional platform to enable effective policy and programmatic action on ...
Publication
27 April 2016
Publication
27 April 2016
Journal Article
11 January 2016
Social Change, New Food Habits and Food Price Volatility in Burkina Faso
Published by: Institute of Development Studies
Food price volatility is at the core of many changes in people's livelihoods. Burkina Faso is one of the poorest countries in the world,...
Publication
1 January 2015
La Vie en Temps de Volatilite du Prix des Produits Alimentaires: Évolution des Habitudes Alimentaires: Points de vue sur les Aliments Transformés et Les Aliments Dangereux
Le projet de recherche sur la sécurité alimentaire en temps de volatilité des prix mené par le Département socio-économie et anthropologie du développement (DSEAD) de l’Institut des Sciences des Sociétés avec le Financement de l’ONG Oxfam et en partenariat scientifique avec Institute of Development Studies (IDS) vise à décrire et analyser les conditions de vie en temps de volatilité des prix des aliments.
Report
23 May 2013
Squeezed – Highlights from Life in a Time of Food Price Volatility, Year 1 Results
Published by: IDS and Oxfam
This document is the highlights report for the first year results of a four-year study on how food price volatility affects everyday life find important changes in people's wellbeing and development.
Book
23 May 2013
Squeezed – Life in a Time of Food Price Volatility, Year 1 Results
Published by: IDS and Oxfam
The first year results of a four-year study on how food price volatility affects everyday life find important changes in people's wellbeing and development.
Project
Life in a Time of Food Price Volatility
Researching the impacts of, and responses to, volatile food prices in poor communities in Bangladesh, Bolivia, Burkina Faso, Ethiopia, Guatemala, Indonesia, Kenya, Pakistan, Vietnam and Zambia.
Project
Programme Partnership between Irish Aid and IDS on Hunger Reduction and Climate Change Adaptation
Four years on from Irish Aid's landmark Hunger Task Force Report, hunger reduction remains an enormous challenge. This will become more difficult in the context of resource scarcity, climate change, and an increased demand for food in the emerging economies.