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Journal Article

4 April 2023

Applying the ‘Candidacy’ Model to Understand Access to Key Nutrition, Food & Health Services in LMIC Contexts: a Qualitative Study in Odisha, India

Published by: Springer

This article investigates access to nutrition and food services in three of the Indian state of Odisha’s traditionally poorer districts, where a large number of the state’s most marginalised populations live.

Rebecca Mitchell
Rebecca Mitchell & 4 others
Evaluation of Collective Action for Nutrition Social Audit Programme, Odisha, India India
Working Paper

20 April 2022

Food Security and Nutrition Inequities in the Context of Agricultural Commercialisation in Sub-Saharan Africa: A Narrative Literature Review

Published by: Institute of Development Studies

This narrative literature review addresses the question: what are the different forms and processes of inequity seen to influence unequal food security and nutrition outcomes in the context of agricultural commercialisation in sub-Saharan Africa?

Jessica Gordon
Jessica Gordon
Food Equity Centre Sub Saharan Africa
Working Paper

31 March 2020

Multi-Sectoral Nutrition Policy and Programme Design, Coordination and Implementation in Ethiopia

Published by: IDS

Multi-sectoral nutrition governance has been hailed as an effective mechanism to reduce undernutrition. Ethiopia has adopted the approach and has been implementing nutrition programmes with some success, but undernutrition remains high for a range of reasons.

Seife Ayele
Seife Ayele & 2 others
Programme Partnership between Irish Aid and IDS on Social Protection and Food Security and Nutrition Ethiopia