18 March 2025
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18 March 2025
15 November 2024
18 October 2024
1 August 2024
Socio-economic Assessment and Genetically Engineered Crops in Africa: Building Knowledge for Development?
Published by: Elsevier
How could we know if agricultural development interventions make contributions to sustainable development goals (SDGs)? Genetically engineered (GE) crops are celebrated as a class of technological interventions that can realize multiple SDGs. But recent studies have revealed the gap between GE crop program goals and the approaches used to assess their impacts.
26 January 2024
Dispositions Towards the Living Wage Proposition: Baseline Report of the Rainforest Alliance Living Wage Strategy Evaluation
Published by: Institute of Development Studies
This paper reflects on the changes induced by modifications in the Rainforest Alliance certification system that require wage transparency from plantation owners, a comparison with the local living wage benchmark, and a wage improvement plan. The paper synthesises the findings of four case studies in Brazil, Colombia, Indonesia, and Kenya, covering plantations of coffee, bananas, and tea.
9 November 2023
Evolving Meanings of ‘Principles’ in Agronomic Discourse
Published by: Sage
The notion of principles, and the sense that they are different from but closely linked to practices, is deeply rooted in the agronomy...
Closing the Living Wage Gap 2022 – 2025
The research is targeted to the baseline phase of a four-year research effort to explore the living wage (LW) approach set out in the...
12 January 2023
Beyond the Genome: Genetically Modified Crops in Africa and the Implications for Genome Editing
Genome editing—a plant-breeding technology that facilitates the manipulation of genetic traits within living organisms—has captured...
19 December 2022
Connecting Food Inequities Through Relational Territories
Published by: Institute of Development Studies
This paper explores how food inequities manifest at a territorial level, and how food territories are experienced, understood, and navigated by stakeholders to address those inequities. We interpret ‘food territory’ as a relational and transcalar concept, connected through geography, culture, history, and governance.