16 June 2022
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17 May 2022
Policies to Improve Migrant Workers’ Food Security in Vietnam (accessible version)
Published by: Institute of Development Studies
Migrant workers in Vietnam make up 7.3 per cent of the population. Despite rapid economic growth, they suffer from precarious working conditions and food insecurity, which Covid-19 control measures have exacerbated.
28 March 2022
Policies to Improve Migrant Workers’ Food Security in Vietnam
Published by: Institute of Development Studies
Migrant workers in Vietnam make up 7.3 per cent of the population. Despite rapid economic growth, they suffer from precarious working conditions and food insecurity, which Covid-19 control measures have exacerbated.
27 August 2021
Firm’s Compliance Behaviour Towards Food Fortification Regulations: Evidence from Oil and Salt Producers in Bangladesh
Published by: Elsevier
Impact of national food fortification programs is contingent on the extent to which there is compliance with national standards....
18 July 2021
Understanding Drivers of Private-sector Compliance to Large-scale Food Fortification: A Case Study on Edible Oil Value Chains in Bangladesh
Published by: Elsevier
Micronutrient deficiency is a pertinent global challenge that affects billions of people and has deleterious health effects. Large-scale...
Food Equity Centre
The Food Equity Centre exists to challenge the power and politics that make food systems inequitable. We conduct research and generate...
Independent Evaluation of DFID Ethiopias Private Enterprise Programme Ethiopia (PEPE)
In 2012, DFID (now FCDO) put together the Private Enterprise Programme Ethiopia (PEPE) to respond to the second growth and...
30 September 2020
Food Systems and Building Back Better
Published by: Institute of Development Studies
Measures that have been put in place across the world to slow down the spread of coronavirus (Covid-19) have had profound effects on food and nutrition security for those furthest behind.
1 August 2020
Why do Companies Fortify? Drivers of Compliance with Edible Oil Fortification in Bangladesh
Published by: Global Alliance for Improved Nutrition
This study responds to earlier findings of suboptimal compliance with mandatory fortification of edible oil in Bangladesh. We aim to...
12 May 2020