Global food systems and local policy for safer food in developing countries: impacts on small-scale retailing in India
Published by: University of East Anglia
Showing 401–410 of 459 results
Published by: University of East Anglia
Published by: Institute for World Society Studies
Working paper 05/2101
This paper was prepared as part of a Social Protection Scoping Study funded by the Ford Foundation.
CLTS is an innovative methodology for mobilising communities to completely eliminate open defecation (OD).
Fiscal decentralisation is increasing throughout the world, especially in developing countries where it is argued to foster good governance and delivery of public goods.
Published by: IDS
The complex nature of the challenge posed by state-society relations to the realisation of citizenship rights in the poorer countries of the world reflects the incapacity or unwillingness on the part of the state to guarantee basic security of life and livelihoods to its citizens and its proneness to capture by powerful elites that perpetuate this state of affairs.
Published by: IDS
This In Focus Policy Briefing discusses China's rise and its possible implications for international development.
Published by: IDS
This Research Summary shows how IDS Bulletin Volume 40, Number 4, proposes a number of ways in which the state and civil society in India can strengthen the governance of nutrition in terms of capability, responsiveness and accountability.